Vegan Pumpkin Spice Granola
Today I am sharing my mouthwatering recipe for homemade granola that's bursting with warm pumpkin spice flavors—perfect for the fall season and beyond. This crunchy, satisfying granola is made without any oil or added sugars, using wholesome ingredients like rolled oats, pumpkin puree, dates for sweetness, and a cozy blend of spices. It's the ideal topping for your soy yogurt, smoothie bowls, or just to munch on by the handful. Join me as I guide you step-by-step through this easy and healthy recipe that's not only delicious but also guilt-free. Don't miss out on this autumn-inspired treat that's sure to become a favorite in your home!
Ingredients
- 2 cups rolled oats organic
- 2 cups pecans lightly chopped
- 1 cup pumpkin seeds
- ½ cup dates chopped
- 2 tbsp nutritional yeast
- 2 ½ tsp pumpkin pie spice
- 1 ½ tsp cinnamon
- ½ cup dates
- ½ cup pumpkin purée
- 2 tsp vanilla extract
- ½ cup water
Instructions
- Preheat oven to 325°F.
- Add the oats, pecans, pumpkin seeds, chopped dates, spices and nutritional yeast to a large mixing bowl and stir well.
- Add the remaining ingredients to a blender and blend until smooth.
- Pour the blended mixture over the granola in the bowl and mix well.
- Spread mixture onto a parchment lined baking tray.
- Bake for 10 minute increments stirring each time for up to 60 minutes.
- Let it cool thoroughly before putting it in an airtight container.
Nutrition
Calories: 290kcalCarbohydrates: 28gProtein: 7gFat: 19gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 9gTrans Fat: 0.004gSodium: 3mgPotassium: 349mgFiber: 6gSugar: 11gVitamin A: 1922IUVitamin C: 1mgCalcium: 41mgIron: 2mg
Pumpkin Spice Anything is a Treat! Can’t wait to make this…
I can’t wait to make this!!! It looks awesomely delicious!!
Do you think I could replace the pumpkin purée with applesauce? Or anything else
Yes
Can’t wait to make this!!
Looking forward to making this. The nutritional yeast is an interesting ingredient in a granola recipe, but I will trust you. 🙂
How long will this last.
At least a month. That is the longest I have stored it before it is gobbled up.
THIS WAS AMAZING! Thank you Jill! How long can I store in the fridge?
A good long while. Probably a couple months in an airtight container. Doesn’t have to be refrigerated but will keep longer if it is.
Delicious!
I made a second batch with fresh coffee grounds. Delicious too! I love the mocha flavor.