We reached the 100,000 subscriber benchmark a few weeks ago and we finally received the Silver Play Button Award! We only reached this goal because of all of you viewers and are so grateful for…

If you know me at all or have watched our channel then you will have seen our two daughters Sojourner and Talia. They have hosted a few of our episodes for recipes that they have…

If you are looking for a super quick and easy dinner recipe that is loaded with Plant Based goodness then this is the recipe for you! In just 15 minutes you can have a super…

Who can pass up a warm peanut butter cookie dipped in a glass of almond milk? These cookies are soft, chewy and super delicious! Being Plant Based, gluten free and refined sugar free will allow…

I wanted to take a moment to share with you our experience with our first Live Cooking Class. If you didn’t already know we held our first Live Cooking Class at a local Vegan Restaurant…

I created this delicious Plant Based recipe to emulate a dish that is served at one of my favorite restaurants in Cary, NC. This recipe has the added benefit of being salt and oil free!…

For those of you out there that suffer with Arthritis or achy joints this Plant Based Vegan Anti-Inflammatory Smoothie is going to hit the spot. Dealing with atrophy and painful joints in my fingers from…

This tart, light and fluffy Plant Based Vegan Lemon Cake is going to make you drool. It makes for a nice afternoon treat with a hot cup of coffee or a great after dinner dessert…

Here is a delicious Plant Based Thai Peanut Soup recipe for the Instant Pot that will warm your belly on these cold evenings. The warmth from the red chili flakes and the creaminess of the…

Talia Dalton Releases a New Song!As many of you may know, our daughter Talia wrote and recorded the theme song for the Whole Food Plant Based Cooking Show (with her sister singing harmony). Talia is…