Vegan Cherry Walnut Frozen Yogurt

by Jill Dalton

It is summer here in the states so what could be better than a refreshing bowl of Plant Based Vegan Cherry Walnut Frozen Yogurt. The tartness of the cherries is perfectly balanced by the richness of the yogurt and the toasted flavor of the walnuts. This recipe is free of unnecessary refined sugar, oil, or fillers that the store bought versions have so you can eat until your heart (and belly) is content.

Vegan Cherry Walnut Frozen Yogurt

Serves: 2 Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 4.2/5
( 5 voted )

Ingredients

1 cup frozen dark sweet cherries
1/2 cup plant based yogurt
1/4 cup unsweetened soy milk (or plant based milk of your choice)
1/2 teaspoon vanilla

Toppings
1/4 cup chopped toasted walnuts
1/4 cup chopped frozen cherries

Instructions

  1. Place all ingredients except for the toppings into a blender and blend until smooth.
  2. If you would like a more firm frozen yogurt then pour this mixture into an ice cream maker and run for the time specified with your model of ice cream maker.
  3. Add the toppings to the last couple of minutes in your ice cream maker just to incorporate or sprinkle on top of the  original soft serve.
Did You Make This Recipe?
Take a picture and share the love? Tag me on Instagram at @wholefoodplantbasedcookingshow

You may also like

4 comments

Laura June 5, 2021 - 11:33 pm

Trying to find out more about “vanilla toppings”. My link doesn’t work. What is it?

Reply
Jill Dalton June 8, 2021 - 10:07 am

Not sure what you are asking.

Reply
Brad Hansen June 8, 2021 - 12:12 pm

There’s a formatting error on the recipe. There should be a line break after ‘vanilla’ so that ‘toppings’ appears on a line by itself.

Reply
annanummiranta June 9, 2021 - 2:49 pm

I think that the word toppings should be in a separate line as a headline for the toppings that are listed below, so vanilla is just vanilla extract =)

Reply

Share your thoughts

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: