Vegan Oatmeal Sandwich Cookies

Instructions

1. Preheat oven to 350°.
2. Blend the 1 3/4 cups of oats into a flour in the blender.
3. Add oat flour, rolled oats and baking soda to a mixing bowl and stir until well blended.
4. Put the vanilla, dates and almond milk into the blender and blend until smooth.
5. Pour the blender mixture into the dry ingredients and stir until well blended.
6. Roll into 16 golfball size balls and place onto a parchment paper lined cookie sheet.
7. Use another sheet of parchment paper to press cookies flat.
8. Bake in the oven for 15 minutes.
9. Let cool.
10. Spread peanut butter on the bottom of one cookie.
11. Place another cookie onto the peanut butter to make a sandwich.
12. Keep in an airtight container for up to a week.