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Vegan Pomegranate Sorbet
Quick and easy to make Vegan Blueberry Pomegranate Sorbet. We have this sorbet at least once a week and find that everyone who has tried it loves the combination of sweet and tart as well as the high nutrient dense goodness. This is Vegan SOS Free (no salt, oil, or sugar) as well as gluten free.
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Equipment
Ingredients
- 500 Grams organic blueberries, frozen
- 8 oz Pomegranate juice
- 1 Medjool Date
Instructions
- Blend all ingredients to blender and serve.
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Nutrition info
Calories: 118kcalCarbohydrates: 30gProtein: 1gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 6mgPotassium: 259mgFiber: 3gSugar: 24gVitamin A: 76IUVitamin C: 12mgCalcium: 18mgIron: 0.5mg
2 comments
Hi thank you so much for your wonderful wholesome recipes! What is the mls of the pomegranate juice in the sorbet recipe. Kind regards Amanda
235 mls