Gluten Free Vegan Banana Peanut Butter Cookies

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Gluten Free Vegan Banana Peanut Butter Cookies

Jill Dalton
These cookies are a great way to deal with old sugar cravings and get a healthy cookie fix. If you love Nutella but don’t want to eat all the sugar and junk that it is made with then this “Nutritella” recipe is for you! It also fully qualifies as Vegan SOS (No animal products, salt, sugar, or oil), Vegetarian, gluten free, wheat and soy free. Is hard to believe you could learn to make such a wonderful cookies that are also of the highest quality healthy food!
5 from 1 vote
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12 people
Calories 263 kcal

Ingredients
 
 

Banana Peanut Butter Cookies

“Nutella”

Instructions
 

  • Preheat oven to 350°
  • Blend cookie ingredients together
  • Spoon globs onto a parchment lined cookie sheet
  • Bake for 15-20 minutes
  • Cool
  • Blend nutella ingredients in a blender until smooth
  • Frost cookies with nutella

Nutrition

Calories: 263kcalCarbohydrates: 26gProtein: 8gFat: 17gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gSodium: 77mgPotassium: 407mgFiber: 4gSugar: 16gVitamin A: 33IUVitamin C: 1mgCalcium: 55mgIron: 2mg

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