Gluten Free Vegan Banana Peanut Butter Cookies

by Jill Dalton

Gluten Free Vegan Banana Peanut Butter Cookies

Jill Dalton
These cookies are a great way to deal with old sugar cravings and get a healthy cookie fix. If you love Nutella but don’t want to eat all the sugar and junk that it is made with then this “Nutritella” recipe is for you! It also fully qualifies as Vegan SOS (No animal products, salt, sugar, or oil), Vegetarian, gluten free, wheat and soy free. Is hard to believe you could learn to make such a wonderful cookies that are also of the highest quality healthy food!
5 from 1 vote
Servings 12 people
Prep 10 mins
Cook 20 mins
Total 30 mins

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Banana Peanut Butter Cookies



  • Preheat oven to 350°
  • Blend cookie ingredients together
  • Spoon globs onto a parchment lined cookie sheet
  • Bake for 15-20 minutes
  • Cool
  • Blend nutella ingredients in a blender until smooth
  • Frost cookies with nutella
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Nutrition info

Calories: 263kcalCarbohydrates: 26gProtein: 8gFat: 17gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gSodium: 77mgPotassium: 407mgFiber: 4gSugar: 16gVitamin A: 33IUVitamin C: 1mgCalcium: 55mgIron: 2mg

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1 comment

Donna Tecce September 28, 2020 - 12:39 pm

Wow no oats??? 😁😁😁😁😁


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