The Whole Food Plant Based Cooking Show
  • Recipes
    • Breads & Sides Desserts Mains Salads & Dressings All
      Breads & Sides

      Vegan Nacho Cheese Lentil Flatbread

      January 2, 2021

      Breads & Sides

      Gluten Free Vegan Pumpkin Spice Bread

      November 21, 2020

      Breads & Sides

      Vegan Zucchini Bread

      September 19, 2020

      Breads & Sides

      Vegan Sweet Potato Muffins

      August 29, 2020

      Breads & Sides

      Everything Spice Crackers

      August 15, 2020

      Breads & Sides

      Vegan Everything Potatoes

      August 8, 2020

      Breads & Sides

      Vegan Mashed Potatoes & Mushroom Gravy

      June 13, 2020

      Breads & Sides

      Vegan Lentil Flatbread

      May 3, 2020

      Desserts

      Vegan Apple Crisp

      January 17, 2021

      Desserts

      Vegan Blondies

      December 19, 2020

      Desserts

      Gluten Free Vegan Pumpkin Spice Bread

      November 21, 2020

      Desserts

      Vegan Pumpkin Pie

      November 7, 2020

      Desserts

      Thin Mint Cake

      October 17, 2020

      Desserts

      Vegan Apple Pie

      October 3, 2020

      Desserts

      Double Stuffed Oreo Cake

      September 26, 2020

      Desserts

      Vegan Sweet Potato Muffins

      August 29, 2020

      Mains

      Vegan Shepherd’s Pie

      January 9, 2021

      Mains

      Vegan Stew with Cornbread Dumplings

      December 27, 2020

      Mains

      Vegan Zuppa Toscana Soup

      December 12, 2020

      Mains

      Vegan Crustless Vegetable Quiche

      December 5, 2020

      Mains

      Vegan Vegetable Enchiladas

      November 28, 2020

      Mains

      Oil Free Baked Falafel

      November 14, 2020

      Mains

      Creamy Vegan Polenta with Balsamic Glazed Brussels Sprouts

      October 31, 2020

      Mains

      Vegan “Chicken” Noodle Soup

      October 24, 2020

      Salads & Dressings

      Creamy Vegan Coleslaw

      July 25, 2020

      Salads & Dressings

      Vegan Nacho Cheese Sauce

      June 6, 2020

      Salads & Dressings

      Vegan Roasted Potato Salad

      April 21, 2020

      Salads & Dressings

      Vegan Honey Mustard Dressing

      February 9, 2020

      Salads & Dressings

      Vegan Sesame Ginger Dressing

      February 2, 2020

      Salads & Dressings

      Oil Free Vegan Creamy Italian Dressing

      January 26, 2020

      Salads & Dressings

      Oil Free Vegan Blue Cheese Dressing

      January 18, 2020

      Salads & Dressings

      Vegan French Dressing

      January 11, 2020

      Recipes

      Vegan Apple Crisp

      January 17, 2021

      Recipes

      Vegan Shepherd’s Pie

      January 9, 2021

      Recipes

      Vegan Nacho Cheese Lentil Flatbread

      January 2, 2021

      Recipes

      Vegan Stew with Cornbread Dumplings

      December 27, 2020

      Recipes

      Vegan Blondies

      December 19, 2020

      Recipes

      Vegan Zuppa Toscana Soup

      December 12, 2020

      Recipes

      Vegan Crustless Vegetable Quiche

      December 5, 2020

      Recipes

      Vegan Vegetable Enchiladas

      November 28, 2020

  • Membership
  • Cookbook
  • 28 Day Course
  • Shop
  • Blog
  • Support Our Work
  • About Us
  • YouTube
  • Contact Us
The Whole Food Plant Based Cooking Show
Banner
  • Recipes
    • Breads & Sides Desserts Mains Salads & Dressings All
      Breads & Sides

      Vegan Nacho Cheese Lentil Flatbread

      January 2, 2021

      Breads & Sides

      Gluten Free Vegan Pumpkin Spice Bread

      November 21, 2020

      Breads & Sides

      Vegan Zucchini Bread

      September 19, 2020

      Breads & Sides

      Vegan Sweet Potato Muffins

      August 29, 2020

      Breads & Sides

      Everything Spice Crackers

      August 15, 2020

      Breads & Sides

      Vegan Everything Potatoes

      August 8, 2020

      Breads & Sides

      Vegan Mashed Potatoes & Mushroom Gravy

      June 13, 2020

      Breads & Sides

      Vegan Lentil Flatbread

      May 3, 2020

      Desserts

      Vegan Apple Crisp

      January 17, 2021

      Desserts

      Vegan Blondies

      December 19, 2020

      Desserts

      Gluten Free Vegan Pumpkin Spice Bread

      November 21, 2020

      Desserts

      Vegan Pumpkin Pie

      November 7, 2020

      Desserts

      Thin Mint Cake

      October 17, 2020

      Desserts

      Vegan Apple Pie

      October 3, 2020

      Desserts

      Double Stuffed Oreo Cake

      September 26, 2020

      Desserts

      Vegan Sweet Potato Muffins

      August 29, 2020

      Mains

      Vegan Shepherd’s Pie

      January 9, 2021

      Mains

      Vegan Stew with Cornbread Dumplings

      December 27, 2020

      Mains

      Vegan Zuppa Toscana Soup

      December 12, 2020

      Mains

      Vegan Crustless Vegetable Quiche

      December 5, 2020

      Mains

      Vegan Vegetable Enchiladas

      November 28, 2020

      Mains

      Oil Free Baked Falafel

      November 14, 2020

      Mains

      Creamy Vegan Polenta with Balsamic Glazed Brussels Sprouts

      October 31, 2020

      Mains

      Vegan “Chicken” Noodle Soup

      October 24, 2020

      Salads & Dressings

      Creamy Vegan Coleslaw

      July 25, 2020

      Salads & Dressings

      Vegan Nacho Cheese Sauce

      June 6, 2020

      Salads & Dressings

      Vegan Roasted Potato Salad

      April 21, 2020

      Salads & Dressings

      Vegan Honey Mustard Dressing

      February 9, 2020

      Salads & Dressings

      Vegan Sesame Ginger Dressing

      February 2, 2020

      Salads & Dressings

      Oil Free Vegan Creamy Italian Dressing

      January 26, 2020

      Salads & Dressings

      Oil Free Vegan Blue Cheese Dressing

      January 18, 2020

      Salads & Dressings

      Vegan French Dressing

      January 11, 2020

      Recipes

      Vegan Apple Crisp

      January 17, 2021

      Recipes

      Vegan Shepherd’s Pie

      January 9, 2021

      Recipes

      Vegan Nacho Cheese Lentil Flatbread

      January 2, 2021

      Recipes

      Vegan Stew with Cornbread Dumplings

      December 27, 2020

      Recipes

      Vegan Blondies

      December 19, 2020

      Recipes

      Vegan Zuppa Toscana Soup

      December 12, 2020

      Recipes

      Vegan Crustless Vegetable Quiche

      December 5, 2020

      Recipes

      Vegan Vegetable Enchiladas

      November 28, 2020

  • Membership
  • Cookbook
  • 28 Day Course
  • Shop
  • Blog
Author

jeffrey.dalton

jeffrey.dalton

    Blog Posts

    Mikayla’s Plant Based Success Story

    by jeffrey.dalton April 9, 2018

    We would like to support our friend’s daughter Mikayla in her journey back to health as she prepares for a life saving kidney donor operation. Mikayla has taken as much of her health into her own hands as possible by…

    1 FacebookTwitterPinterestEmail
  • Blog Posts

    1 Week Meal Plan & Shopping Guide

    by jeffrey.dalton January 2, 2018

    The 1 Week Meal Plan & Shopping Guide: $4.99 USD We have crafted this guide with love after many requests from our community asking for a step-by-step approach to transitioning to a plant based diet. All the recipes included in…

    0 FacebookTwitterPinterestEmail
  • Blog Posts

    Changing the show name

    by jeffrey.dalton November 27, 2016

    A new name to move the show forward.

    0 FacebookTwitterPinterestEmail
Load More Posts

Search

Promotion Image
Promotion Image

Join Our Mailing List

Our mailing list is great but we would invite you to Become a Member in Our Plant Based Made Easy Community instead! (But feel free to singup for our mailing list below.)


Learn More

  • Brand Integration
  • Plant Based Cooking Made Easy Cookbook
  • About Us
  • Contact Us
  • Facebook
  • Twitter
  • Instagram
  • Youtube

Copyright © 2021 Undyingfire LLC. All Right Reserved. The Whole Food Plant Based Cooking Show


Back To Top