Oil Free Vegan Blue Cheese Dressing
- Add all ingredients to a blender except tempeh and blend until smooth
- Stir in diced tempeh
- Keep in the fridge for up to 5 days
Hey there plant based foodies! I am Jill Dalton, Host and Chief Flavor Officer for the Whole Food Plant Based Cooking Show. My family is working hard to share with you all our hard earned knowledge about living a plant based lifestyle. I am so pleased you have found our site and hope you will join our growing community!